Miya Tea is a product of Joshua Farms in southern Belize. The farm is blessed with bountiful hibiscus fields and is encompassed by the Maya Mountains to the west and the UNESCO World Heritage Barrier Reef site to the east. Abundant sunshine, sea breeze and water from the Maya Mountains nourish the hibiscus plants to maturity. Joshua Farms is a truly wonderous place where jaguars roam the land at night and farmers tend to the fields during the day. In 2017, the land was blessed with a sacred ceremony by a Mayan Shaman. Joshua Farms is focused on community outreach and providing a quality product from the jewel of Belize.

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Miya Tea is brewed from the products of colorful hibiscus fields.  The tea is produced and bottled in Southern Belize. Miya Tea is committed to delivering a healthy natural product while flourishing with the local community and environment.

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